Wholesome Ingredients | Signature Blends
Heritage Grains | Premium Spices
Wholesome Ingredients | Signature Blends
Heritage Grains | Premium Spices
Wholesome Ingredients | Signature Blends
Heritage Grains | Premium Spices
Barnyard Millet Flour
Price range: R49.00 through R549.00
About this product
Barnyard millet flour is a finely ground powder made from barnyard millet grains (Echinochloa spp.), a small, fast-growing cereal grain cultivated primarily in India, East Asia, and parts of Africa. It is naturally gluten-free, making it suitable for gluten-free baking when combined with binders or other flours. Barnyard millet flour is valued for its light texture and versatility in both traditional and modern culinary applications.
Additional Information
Common Uses:
- Binding: Lacks gluten, so it requires blending or additional binding agents (e.g., xanthan gum, psyllium husk, eggs) in leavened baking.
Flatbreads & Traditional Breads
- Rotis and flatbreads: Common in Indian cuisine, barnyard millet flour is kneaded into soft dough and rolled into flatbreads.
- Pancakes: Used in fermented or quick-batter versions of crepes and savoury pancakes.
Porridges & Dumplings
- Made into savory porridges or thick batters for steamed dumplings or steamed rice cakes.
- Blended with vegetables and spices for soft-textured breakfast dishes or light meals.
Baked Goods
- Cookies and cakes: When blended with other flours (like almond, rice, or wheat), barnyard millet flour adds a wholesome touch to cookies, muffins, and dense cakes.
- Crackers or crisps: Can be used to make thin, crunchy snacks with herbs and seeds.
Coatings & Batters
- Used as a light coating for shallow-fried or pan-seared items (e.g., vegetable fritters or patties).
- Added to fritter batters for binding and crispness.
Serving Suggestions
- Barnyard millet flatbreads served with lentils (dal), pickles, or yogurt for a balanced meal.
- Savory millet pancakes (mixed with spices, onions, green chilies) served with coconut chutney or tomato relish.
- Millet flour porridge cooked with water or milk, lightly sweetened with coconut sugar and garnished with nuts for a wholesome breakfast.
- Barnyard millet cookies with dark chocolate or dried fruits for a nutritious snack.
- Crispy millet crackers paired with hummus, cheese, or chutneys on a snack platter.
- Stuffed millet dumplings with vegetable fillings, steamed and served hot with dipping sauces.
Storage Tips
- Store barnyard millet flour in an airtight container in a cool, dry place.
Disclaimer
All product descriptions, images, and other content on this website are provided for general informational purposes only and are subject to change without notice. We strive to ensure that all product details are accurate, complete, and up-to-date; however, we do not warrant that descriptions, images, prices, or other content are error-free, current, or complete.
All information provided on this website, including product descriptions, ingredients, nutritional content, and usage suggestions, is for general informational purposes only and should not be considered professional medical, nutritional, or dietary advice.
While we strive to ensure the accuracy of all product information, including ingredient lists and allergen warnings, manufacturers may occasionally change their formulations. As such, we do not guarantee that the information is always accurate, complete, or current. Always read product labels, warnings, and directions before using or consuming any product.
Colors and materials may appear differently depending on your device and monitor settings. Dimensions and specifications are approximate and may vary slightly.
Our food and spice products are manufactured and packaged in facilities that may process common allergens including, but not limited to: nuts, peanuts, soy, dairy, eggs, wheat and sesame. We cannot guarantee that any product is entirely free from trace allergens.
Use spices and food products responsibly. Improper storage, handling, or consumption may result in diminished quality or adverse reactions. Keep all products out of reach of children unless otherwise stated. By purchasing and using products from this website, you acknowledge and accept all responsibility for their use and agree to hold TKM Foods harmless against any and all liabilities, losses, or damages resulting from use or misuse of our products.
Product performance and results may vary depending on individual usage and conditions.
Unless expressly stated, no guarantees or warranties are made regarding the effectiveness, or suitability of a product for any specific purpose.
It is the responsibility of the customer to ensure the suitability of any product for their intended use before purchase. We are not liable for any misuse, adverse reactions, or damage resulting from the use of products purchased from our website.
All trademarks, logos, and brand names are the property of their respective owners.
By purchasing from this site, you acknowledge that you have read, understood, and agreed to this disclaimer and our terms and conditions.
Barnyard Millet Flour
Price range: R49.00 through R549.00
About this product
Barnyard millet flour is a finely ground powder made from barnyard millet grains (Echinochloa spp.), a small, fast-growing cereal grain cultivated primarily in India, East Asia, and parts of Africa. It is naturally gluten-free, making it suitable for gluten-free baking when combined with binders or other flours. Barnyard millet flour is valued for its light texture and versatility in both traditional and modern culinary applications.
Additional Information
Common Uses:
- Binding: Lacks gluten, so it requires blending or additional binding agents (e.g., xanthan gum, psyllium husk, eggs) in leavened baking.
Flatbreads & Traditional Breads
- Rotis and flatbreads: Common in Indian cuisine, barnyard millet flour is kneaded into soft dough and rolled into flatbreads.
- Pancakes: Used in fermented or quick-batter versions of crepes and savoury pancakes.
Porridges & Dumplings
- Made into savory porridges or thick batters for steamed dumplings or steamed rice cakes.
- Blended with vegetables and spices for soft-textured breakfast dishes or light meals.
Baked Goods
- Cookies and cakes: When blended with other flours (like almond, rice, or wheat), barnyard millet flour adds a wholesome touch to cookies, muffins, and dense cakes.
- Crackers or crisps: Can be used to make thin, crunchy snacks with herbs and seeds.
Coatings & Batters
- Used as a light coating for shallow-fried or pan-seared items (e.g., vegetable fritters or patties).
- Added to fritter batters for binding and crispness.
Serving Suggestions
- Barnyard millet flatbreads served with lentils (dal), pickles, or yogurt for a balanced meal.
- Savory millet pancakes (mixed with spices, onions, green chilies) served with coconut chutney or tomato relish.
- Millet flour porridge cooked with water or milk, lightly sweetened with coconut sugar and garnished with nuts for a wholesome breakfast.
- Barnyard millet cookies with dark chocolate or dried fruits for a nutritious snack.
- Crispy millet crackers paired with hummus, cheese, or chutneys on a snack platter.
- Stuffed millet dumplings with vegetable fillings, steamed and served hot with dipping sauces.
Storage Tips
- Store barnyard millet flour in an airtight container in a cool, dry place.
Disclaimer
All product descriptions, images, and other content on this website are provided for general informational purposes only and are subject to change without notice. We strive to ensure that all product details are accurate, complete, and up-to-date; however, we do not warrant that descriptions, images, prices, or other content are error-free, current, or complete.
All information provided on this website, including product descriptions, ingredients, nutritional content, and usage suggestions, is for general informational purposes only and should not be considered professional medical, nutritional, or dietary advice.
While we strive to ensure the accuracy of all product information, including ingredient lists and allergen warnings, manufacturers may occasionally change their formulations. As such, we do not guarantee that the information is always accurate, complete, or current. Always read product labels, warnings, and directions before using or consuming any product.
Colors and materials may appear differently depending on your device and monitor settings. Dimensions and specifications are approximate and may vary slightly.
Our food and spice products are manufactured and packaged in facilities that may process common allergens including, but not limited to: nuts, peanuts, soy, dairy, eggs, wheat and sesame. We cannot guarantee that any product is entirely free from trace allergens.
Use spices and food products responsibly. Improper storage, handling, or consumption may result in diminished quality or adverse reactions. Keep all products out of reach of children unless otherwise stated. By purchasing and using products from this website, you acknowledge and accept all responsibility for their use and agree to hold TKM Foods harmless against any and all liabilities, losses, or damages resulting from use or misuse of our products.
Product performance and results may vary depending on individual usage and conditions.
Unless expressly stated, no guarantees or warranties are made regarding the effectiveness, or suitability of a product for any specific purpose.
It is the responsibility of the customer to ensure the suitability of any product for their intended use before purchase. We are not liable for any misuse, adverse reactions, or damage resulting from the use of products purchased from our website.
All trademarks, logos, and brand names are the property of their respective owners.
By purchasing from this site, you acknowledge that you have read, understood, and agreed to this disclaimer and our terms and conditions.
Barnyard Millet Flour
Price range: R49.00 through R549.00
About this product
Barnyard millet flour is a finely ground powder made from barnyard millet grains (Echinochloa spp.), a small, fast-growing cereal grain cultivated primarily in India, East Asia, and parts of Africa. It is naturally gluten-free, making it suitable for gluten-free baking when combined with binders or other flours. Barnyard millet flour is valued for its light texture and versatility in both traditional and modern culinary applications.
Additional Information
Common Uses:
- Binding: Lacks gluten, so it requires blending or additional binding agents (e.g., xanthan gum, psyllium husk, eggs) in leavened baking.
Flatbreads & Traditional Breads
- Rotis and flatbreads: Common in Indian cuisine, barnyard millet flour is kneaded into soft dough and rolled into flatbreads.
- Pancakes: Used in fermented or quick-batter versions of crepes and savoury pancakes.
Porridges & Dumplings
- Made into savory porridges or thick batters for steamed dumplings or steamed rice cakes.
- Blended with vegetables and spices for soft-textured breakfast dishes or light meals.
Baked Goods
- Cookies and cakes: When blended with other flours (like almond, rice, or wheat), barnyard millet flour adds a wholesome touch to cookies, muffins, and dense cakes.
- Crackers or crisps: Can be used to make thin, crunchy snacks with herbs and seeds.
Coatings & Batters
- Used as a light coating for shallow-fried or pan-seared items (e.g., vegetable fritters or patties).
- Added to fritter batters for binding and crispness.
Serving Suggestions
- Barnyard millet flatbreads served with lentils (dal), pickles, or yogurt for a balanced meal.
- Savory millet pancakes (mixed with spices, onions, green chilies) served with coconut chutney or tomato relish.
- Millet flour porridge cooked with water or milk, lightly sweetened with coconut sugar and garnished with nuts for a wholesome breakfast.
- Barnyard millet cookies with dark chocolate or dried fruits for a nutritious snack.
- Crispy millet crackers paired with hummus, cheese, or chutneys on a snack platter.
- Stuffed millet dumplings with vegetable fillings, steamed and served hot with dipping sauces.
Storage Tips
- Store barnyard millet flour in an airtight container in a cool, dry place.
Disclaimer
All product descriptions, images, and other content on this website are provided for general informational purposes only and are subject to change without notice. We strive to ensure that all product details are accurate, complete, and up-to-date; however, we do not warrant that descriptions, images, prices, or other content are error-free, current, or complete.
All information provided on this website, including product descriptions, ingredients, nutritional content, and usage suggestions, is for general informational purposes only and should not be considered professional medical, nutritional, or dietary advice.
While we strive to ensure the accuracy of all product information, including ingredient lists and allergen warnings, manufacturers may occasionally change their formulations. As such, we do not guarantee that the information is always accurate, complete, or current. Always read product labels, warnings, and directions before using or consuming any product.
Colors and materials may appear differently depending on your device and monitor settings. Dimensions and specifications are approximate and may vary slightly.
Our food and spice products are manufactured and packaged in facilities that may process common allergens including, but not limited to: nuts, peanuts, soy, dairy, eggs, wheat and sesame. We cannot guarantee that any product is entirely free from trace allergens.
Use spices and food products responsibly. Improper storage, handling, or consumption may result in diminished quality or adverse reactions. Keep all products out of reach of children unless otherwise stated. By purchasing and using products from this website, you acknowledge and accept all responsibility for their use and agree to hold TKM Foods harmless against any and all liabilities, losses, or damages resulting from use or misuse of our products.
Product performance and results may vary depending on individual usage and conditions.
Unless expressly stated, no guarantees or warranties are made regarding the effectiveness, or suitability of a product for any specific purpose.
It is the responsibility of the customer to ensure the suitability of any product for their intended use before purchase. We are not liable for any misuse, adverse reactions, or damage resulting from the use of products purchased from our website.
All trademarks, logos, and brand names are the property of their respective owners.
By purchasing from this site, you acknowledge that you have read, understood, and agreed to this disclaimer and our terms and conditions.