RAGI FLOUR
Ragi Flour

Price range: R25.00 through R959.00

About this product

TKM Foods – Finger Millet Flour| Ragi Millet Flour

Ragi millet flour, also known as finger millet flour, is a fine powder made by grinding the small, reddish-brown grains of the ragi plant (Eleusine coracana). Naturally gluten-free, ragi flour is popular in South Asian and African cuisines for its earthy flavor, dense texture, and nutritional versatility. It is commonly used to prepare flatbreads, porridges, baked goods, and savory snacks.

Common Uses:

Flatbreads and Rotis:

  • Often used to make traditional Indian Finger Millet Flour roti or bhakri, typically served with chutneys, vegetables, or curries.
  • Dough can be made with hot water for better pliability.

Porridge and Breakfast Dishes:

  • Used to make Finger Millet porridge or Finger Milet malt, a thick, creamy dish often sweetened with coconut sugar or sugar and flavored with cardamom.
  • Ideal for both warm and cold breakfast options.

Baking:

  • Blended with other flours to make gluten-free cakes, muffins, pancakes, and cookies.
  • Adds density and a rich, earthy flavor to baked goods.

Savory Snacks:

  • Used to prepare fermented crepes and steamed cakes when mixed with lentils or other grains.
  • Can also be used in crackers or savory fritters.

Thickening Agent:

  • Finger Millet flour can be used to thicken soups and stews, lending a unique flavor and texture.
  • Finger Millet Flour. Roti: Serve warm with a side of spicy chutney, yogurt, or vegetable curry for a wholesome meal.
  • Sweet Porridge: Mix with water or milk, cook into a porridge, and sweeten with coconut sugar and butter ghee for a comforting breakfast.
  • Savory Pancakes: Prepare Finger Millet Flour pancake batter with fermented lentils, cook on a skillet, and serve with coconut chutney or sambar.
  • Healthy Bakes: Use Finger Millet Flour in place of part of the wheat flour in muffins or brownies for a hearty, nutty flavor.
  • Snack Crackers: Mix with spices, roll thin, and bake for crispy millet crackers.

Storage Tips:

  • Container: Keep in an airtight container to protect from moisture and insects.
  • Location: Store in a cool, dry place; refrigeration is recommended if storing for an extended period.

All product descriptions, images, and other content on this website are provided for general informational purposes only and are subject to change without notice. We strive to ensure that all product details are accurate, complete, and up-to-date; however, we do not warrant that descriptions, images, prices, or other content are error-free, current, or complete.

All information provided on this website, including product descriptions, ingredients, nutritional content, and usage suggestions, is for general informational purposes only and should not be considered professional medical, nutritional, or dietary advice.

While we strive to ensure the accuracy of all product information, including ingredient lists and allergen warnings, manufacturers may occasionally change their formulations. As such, we do not guarantee that the information is always accurate, complete, or current. Always read product labels, warnings, and directions before using or consuming any product.

Colors and materials may appear differently depending on your device and monitor settings. Dimensions and specifications are approximate and may vary slightly.

Our food and spice products are manufactured and packaged in facilities that may process common allergens including, but not limited to: nuts, peanuts, soy, dairy, eggs, wheat and sesame. We cannot guarantee that any product is entirely free from trace allergens.

Use spices and food products responsibly. Improper storage, handling, or consumption may result in diminished quality or adverse reactions. Keep all products out of reach of children unless otherwise stated. By purchasing and using products from this website, you acknowledge and accept all responsibility for their use and agree to hold TKM Foods harmless against any and all liabilities, losses, or damages resulting from use or misuse of our products.

Product performance and results may vary depending on individual usage and conditions.

Unless expressly stated, no guarantees or warranties are made regarding the effectiveness, or suitability of a product for any specific purpose.

It is the responsibility of the customer to ensure the suitability of any product for their intended use before purchase. We are not liable for any misuse, adverse reactions, or damage resulting from the use of products purchased from our website.

All trademarks, logos, and brand names are the property of their respective owners.

By purchasing from this site, you acknowledge that you have read, understood, and agreed to this disclaimer and our terms and conditions.

Ragi Flour

Price range: R25.00 through R959.00

About this product

TKM Foods – Finger Millet Flour| Ragi Millet Flour

Ragi millet flour, also known as finger millet flour, is a fine powder made by grinding the small, reddish-brown grains of the ragi plant (Eleusine coracana). Naturally gluten-free, ragi flour is popular in South Asian and African cuisines for its earthy flavor, dense texture, and nutritional versatility. It is commonly used to prepare flatbreads, porridges, baked goods, and savory snacks.

Common Uses:

Flatbreads and Rotis:

  • Often used to make traditional Indian Finger Millet Flour roti or bhakri, typically served with chutneys, vegetables, or curries.
  • Dough can be made with hot water for better pliability.

Porridge and Breakfast Dishes:

  • Used to make Finger Millet porridge or Finger Milet malt, a thick, creamy dish often sweetened with coconut sugar or sugar and flavored with cardamom.
  • Ideal for both warm and cold breakfast options.

Baking:

  • Blended with other flours to make gluten-free cakes, muffins, pancakes, and cookies.
  • Adds density and a rich, earthy flavor to baked goods.

Savory Snacks:

  • Used to prepare fermented crepes and steamed cakes when mixed with lentils or other grains.
  • Can also be used in crackers or savory fritters.

Thickening Agent:

  • Finger Millet flour can be used to thicken soups and stews, lending a unique flavor and texture.
  • Finger Millet Flour. Roti: Serve warm with a side of spicy chutney, yogurt, or vegetable curry for a wholesome meal.
  • Sweet Porridge: Mix with water or milk, cook into a porridge, and sweeten with coconut sugar and butter ghee for a comforting breakfast.
  • Savory Pancakes: Prepare Finger Millet Flour pancake batter with fermented lentils, cook on a skillet, and serve with coconut chutney or sambar.
  • Healthy Bakes: Use Finger Millet Flour in place of part of the wheat flour in muffins or brownies for a hearty, nutty flavor.
  • Snack Crackers: Mix with spices, roll thin, and bake for crispy millet crackers.

Storage Tips:

  • Container: Keep in an airtight container to protect from moisture and insects.
  • Location: Store in a cool, dry place; refrigeration is recommended if storing for an extended period.

All product descriptions, images, and other content on this website are provided for general informational purposes only and are subject to change without notice. We strive to ensure that all product details are accurate, complete, and up-to-date; however, we do not warrant that descriptions, images, prices, or other content are error-free, current, or complete.

All information provided on this website, including product descriptions, ingredients, nutritional content, and usage suggestions, is for general informational purposes only and should not be considered professional medical, nutritional, or dietary advice.

While we strive to ensure the accuracy of all product information, including ingredient lists and allergen warnings, manufacturers may occasionally change their formulations. As such, we do not guarantee that the information is always accurate, complete, or current. Always read product labels, warnings, and directions before using or consuming any product.

Colors and materials may appear differently depending on your device and monitor settings. Dimensions and specifications are approximate and may vary slightly.

Our food and spice products are manufactured and packaged in facilities that may process common allergens including, but not limited to: nuts, peanuts, soy, dairy, eggs, wheat and sesame. We cannot guarantee that any product is entirely free from trace allergens.

Use spices and food products responsibly. Improper storage, handling, or consumption may result in diminished quality or adverse reactions. Keep all products out of reach of children unless otherwise stated. By purchasing and using products from this website, you acknowledge and accept all responsibility for their use and agree to hold TKM Foods harmless against any and all liabilities, losses, or damages resulting from use or misuse of our products.

Product performance and results may vary depending on individual usage and conditions.

Unless expressly stated, no guarantees or warranties are made regarding the effectiveness, or suitability of a product for any specific purpose.

It is the responsibility of the customer to ensure the suitability of any product for their intended use before purchase. We are not liable for any misuse, adverse reactions, or damage resulting from the use of products purchased from our website.

All trademarks, logos, and brand names are the property of their respective owners.

By purchasing from this site, you acknowledge that you have read, understood, and agreed to this disclaimer and our terms and conditions.

Ragi Flour

Price range: R25.00 through R959.00

About this product

TKM Foods – Finger Millet Flour| Ragi Millet Flour

Ragi millet flour, also known as finger millet flour, is a fine powder made by grinding the small, reddish-brown grains of the ragi plant (Eleusine coracana). Naturally gluten-free, ragi flour is popular in South Asian and African cuisines for its earthy flavor, dense texture, and nutritional versatility. It is commonly used to prepare flatbreads, porridges, baked goods, and savory snacks.

Common Uses:

Flatbreads and Rotis:

  • Often used to make traditional Indian Finger Millet Flour roti or bhakri, typically served with chutneys, vegetables, or curries.
  • Dough can be made with hot water for better pliability.

Porridge and Breakfast Dishes:

  • Used to make Finger Millet porridge or Finger Milet malt, a thick, creamy dish often sweetened with coconut sugar or sugar and flavored with cardamom.
  • Ideal for both warm and cold breakfast options.

Baking:

  • Blended with other flours to make gluten-free cakes, muffins, pancakes, and cookies.
  • Adds density and a rich, earthy flavor to baked goods.

Savory Snacks:

  • Used to prepare fermented crepes and steamed cakes when mixed with lentils or other grains.
  • Can also be used in crackers or savory fritters.

Thickening Agent:

  • Finger Millet flour can be used to thicken soups and stews, lending a unique flavor and texture.
  • Finger Millet Flour. Roti: Serve warm with a side of spicy chutney, yogurt, or vegetable curry for a wholesome meal.
  • Sweet Porridge: Mix with water or milk, cook into a porridge, and sweeten with coconut sugar and butter ghee for a comforting breakfast.
  • Savory Pancakes: Prepare Finger Millet Flour pancake batter with fermented lentils, cook on a skillet, and serve with coconut chutney or sambar.
  • Healthy Bakes: Use Finger Millet Flour in place of part of the wheat flour in muffins or brownies for a hearty, nutty flavor.
  • Snack Crackers: Mix with spices, roll thin, and bake for crispy millet crackers.

Storage Tips:

  • Container: Keep in an airtight container to protect from moisture and insects.
  • Location: Store in a cool, dry place; refrigeration is recommended if storing for an extended period.

All product descriptions, images, and other content on this website are provided for general informational purposes only and are subject to change without notice. We strive to ensure that all product details are accurate, complete, and up-to-date; however, we do not warrant that descriptions, images, prices, or other content are error-free, current, or complete.

All information provided on this website, including product descriptions, ingredients, nutritional content, and usage suggestions, is for general informational purposes only and should not be considered professional medical, nutritional, or dietary advice.

While we strive to ensure the accuracy of all product information, including ingredient lists and allergen warnings, manufacturers may occasionally change their formulations. As such, we do not guarantee that the information is always accurate, complete, or current. Always read product labels, warnings, and directions before using or consuming any product.

Colors and materials may appear differently depending on your device and monitor settings. Dimensions and specifications are approximate and may vary slightly.

Our food and spice products are manufactured and packaged in facilities that may process common allergens including, but not limited to: nuts, peanuts, soy, dairy, eggs, wheat and sesame. We cannot guarantee that any product is entirely free from trace allergens.

Use spices and food products responsibly. Improper storage, handling, or consumption may result in diminished quality or adverse reactions. Keep all products out of reach of children unless otherwise stated. By purchasing and using products from this website, you acknowledge and accept all responsibility for their use and agree to hold TKM Foods harmless against any and all liabilities, losses, or damages resulting from use or misuse of our products.

Product performance and results may vary depending on individual usage and conditions.

Unless expressly stated, no guarantees or warranties are made regarding the effectiveness, or suitability of a product for any specific purpose.

It is the responsibility of the customer to ensure the suitability of any product for their intended use before purchase. We are not liable for any misuse, adverse reactions, or damage resulting from the use of products purchased from our website.

All trademarks, logos, and brand names are the property of their respective owners.

By purchasing from this site, you acknowledge that you have read, understood, and agreed to this disclaimer and our terms and conditions.