Birds Eye Chilli POwder
Birds Eye Chilli Powder

Price range: R29.00 through R3,399.00

About this product

Bird’s Eye Chili Powder is a finely ground spice made from dried Bird’s Eye chilies, also known as Thai chilies or peri-peri chilies. These small, slender red chilies are known for their intense heat and bright, sharp flavour. The powder captures the chili’s fiery pungency and is used in small quantities to add heat and complexity to a variety of dishes. Bird’s Eye chili powder is a staple in Southeast Asian, African, and Indian cuisines and is valued for its ability to bring immediate heat without overwhelming the dish’s flavour.

Common Uses:

Seasoning and Spice Blends

  • Added to dry rubs, spice mixes, or marinades for grilled meats, fish, and vegetables.
  • Common in sambals, peri-peri sauces, and chili pastes.
  • Used in curry powders, southeast Asian spice blends, or dry chutneys.

Cooking Ingredient

  • Stirred into soups, stews, curries, or stir-fries for heat and depth.
  • Used in noodle dishes, such as Thai pad kee mao or spicy ramen.
  • Ideal for spicy sauces, including tomato or garlic-based hot sauces.

Condiments & Toppings

  • Sprinkled lightly over pizza, pasta, grilled vegetables, or rice dishes for a kick.
  • Mixed into dips or yogurt sauces (e.g., raita, tzatziki variants) to balance heat with cooling elements.

Fermented and Pickled Products

  • Incorporated into pickling spice blends for chili pickles, kimchi, or hot sauce fermentation bases.

Serving Suggestions

  • Chili-infused sauces: Stir into tomato or coconut milk–based sauces for pasta, rice, or curry dishes.
  • Bold fried rice or stir-fry: Add a pinch during high-heat cooking to infuse strong heat into vegetables or proteins.

Handling Tips

  • Use sparingly—a little goes a long way due to its heat.
  • Avoid contact with eyes and wash hands thoroughly after handling.
  • Can be balanced with ingredients like coconut milk, lime juice, honey, or yogurt for smoother flavour.

Storage Tips

  • Store in an airtight container in a cool, dark place, away from moisture and light.
  • Avoid prolonged exposure to air, as it can reduce the intensity and aroma of the chili powder.
 

All product descriptions, images, and other content on this website are provided for general informational purposes only and are subject to change without notice. We strive to ensure that all product details are accurate, complete, and up-to-date; however, we do not warrant that descriptions, images, prices, or other content are error-free, current, or complete.

All information provided on this website, including product descriptions, ingredients, nutritional content, and usage suggestions, is for general informational purposes only and should not be considered professional medical, nutritional, or dietary advice.

While we strive to ensure the accuracy of all product information, including ingredient lists and allergen warnings, manufacturers may occasionally change their formulations. As such, we do not guarantee that the information is always accurate, complete, or current. Always read product labels, warnings, and directions before using or consuming any product.

Colors and materials may appear differently depending on your device and monitor settings. Dimensions and specifications are approximate and may vary slightly.

Our food and spice products are manufactured and packaged in facilities that may process common allergens including, but not limited to: nuts, peanuts, soy, dairy, eggs, wheat and sesame. We cannot guarantee that any product is entirely free from trace allergens.

Use spices and food products responsibly. Improper storage, handling, or consumption may result in diminished quality or adverse reactions. Keep all products out of reach of children unless otherwise stated. By purchasing and using products from this website, you acknowledge and accept all responsibility for their use and agree to hold TKM Foods harmless against any and all liabilities, losses, or damages resulting from use or misuse of our products.

Product performance and results may vary depending on individual usage and conditions.

Unless expressly stated, no guarantees or warranties are made regarding the effectiveness, or suitability of a product for any specific purpose.

It is the responsibility of the customer to ensure the suitability of any product for their intended use before purchase. We are not liable for any misuse, adverse reactions, or damage resulting from the use of products purchased from our website.

All trademarks, logos, and brand names are the property of their respective owners.

By purchasing from this site, you acknowledge that you have read, understood, and agreed to this disclaimer and our terms and conditions.

Birds Eye Chilli Powder

Price range: R29.00 through R3,399.00

About this product

Bird’s Eye Chili Powder is a finely ground spice made from dried Bird’s Eye chilies, also known as Thai chilies or peri-peri chilies. These small, slender red chilies are known for their intense heat and bright, sharp flavour. The powder captures the chili’s fiery pungency and is used in small quantities to add heat and complexity to a variety of dishes. Bird’s Eye chili powder is a staple in Southeast Asian, African, and Indian cuisines and is valued for its ability to bring immediate heat without overwhelming the dish’s flavour.

Common Uses:

Seasoning and Spice Blends

  • Added to dry rubs, spice mixes, or marinades for grilled meats, fish, and vegetables.
  • Common in sambals, peri-peri sauces, and chili pastes.
  • Used in curry powders, southeast Asian spice blends, or dry chutneys.

Cooking Ingredient

  • Stirred into soups, stews, curries, or stir-fries for heat and depth.
  • Used in noodle dishes, such as Thai pad kee mao or spicy ramen.
  • Ideal for spicy sauces, including tomato or garlic-based hot sauces.

Condiments & Toppings

  • Sprinkled lightly over pizza, pasta, grilled vegetables, or rice dishes for a kick.
  • Mixed into dips or yogurt sauces (e.g., raita, tzatziki variants) to balance heat with cooling elements.

Fermented and Pickled Products

  • Incorporated into pickling spice blends for chili pickles, kimchi, or hot sauce fermentation bases.

Serving Suggestions

  • Chili-infused sauces: Stir into tomato or coconut milk–based sauces for pasta, rice, or curry dishes.
  • Bold fried rice or stir-fry: Add a pinch during high-heat cooking to infuse strong heat into vegetables or proteins.

Handling Tips

  • Use sparingly—a little goes a long way due to its heat.
  • Avoid contact with eyes and wash hands thoroughly after handling.
  • Can be balanced with ingredients like coconut milk, lime juice, honey, or yogurt for smoother flavour.

Storage Tips

  • Store in an airtight container in a cool, dark place, away from moisture and light.
  • Avoid prolonged exposure to air, as it can reduce the intensity and aroma of the chili powder.
 

All product descriptions, images, and other content on this website are provided for general informational purposes only and are subject to change without notice. We strive to ensure that all product details are accurate, complete, and up-to-date; however, we do not warrant that descriptions, images, prices, or other content are error-free, current, or complete.

All information provided on this website, including product descriptions, ingredients, nutritional content, and usage suggestions, is for general informational purposes only and should not be considered professional medical, nutritional, or dietary advice.

While we strive to ensure the accuracy of all product information, including ingredient lists and allergen warnings, manufacturers may occasionally change their formulations. As such, we do not guarantee that the information is always accurate, complete, or current. Always read product labels, warnings, and directions before using or consuming any product.

Colors and materials may appear differently depending on your device and monitor settings. Dimensions and specifications are approximate and may vary slightly.

Our food and spice products are manufactured and packaged in facilities that may process common allergens including, but not limited to: nuts, peanuts, soy, dairy, eggs, wheat and sesame. We cannot guarantee that any product is entirely free from trace allergens.

Use spices and food products responsibly. Improper storage, handling, or consumption may result in diminished quality or adverse reactions. Keep all products out of reach of children unless otherwise stated. By purchasing and using products from this website, you acknowledge and accept all responsibility for their use and agree to hold TKM Foods harmless against any and all liabilities, losses, or damages resulting from use or misuse of our products.

Product performance and results may vary depending on individual usage and conditions.

Unless expressly stated, no guarantees or warranties are made regarding the effectiveness, or suitability of a product for any specific purpose.

It is the responsibility of the customer to ensure the suitability of any product for their intended use before purchase. We are not liable for any misuse, adverse reactions, or damage resulting from the use of products purchased from our website.

All trademarks, logos, and brand names are the property of their respective owners.

By purchasing from this site, you acknowledge that you have read, understood, and agreed to this disclaimer and our terms and conditions.

Birds Eye Chilli Powder

Price range: R29.00 through R3,399.00

About this product

Bird’s Eye Chili Powder is a finely ground spice made from dried Bird’s Eye chilies, also known as Thai chilies or peri-peri chilies. These small, slender red chilies are known for their intense heat and bright, sharp flavour. The powder captures the chili’s fiery pungency and is used in small quantities to add heat and complexity to a variety of dishes. Bird’s Eye chili powder is a staple in Southeast Asian, African, and Indian cuisines and is valued for its ability to bring immediate heat without overwhelming the dish’s flavour.

Common Uses:

Seasoning and Spice Blends

  • Added to dry rubs, spice mixes, or marinades for grilled meats, fish, and vegetables.
  • Common in sambals, peri-peri sauces, and chili pastes.
  • Used in curry powders, southeast Asian spice blends, or dry chutneys.

Cooking Ingredient

  • Stirred into soups, stews, curries, or stir-fries for heat and depth.
  • Used in noodle dishes, such as Thai pad kee mao or spicy ramen.
  • Ideal for spicy sauces, including tomato or garlic-based hot sauces.

Condiments & Toppings

  • Sprinkled lightly over pizza, pasta, grilled vegetables, or rice dishes for a kick.
  • Mixed into dips or yogurt sauces (e.g., raita, tzatziki variants) to balance heat with cooling elements.

Fermented and Pickled Products

  • Incorporated into pickling spice blends for chili pickles, kimchi, or hot sauce fermentation bases.

Serving Suggestions

  • Chili-infused sauces: Stir into tomato or coconut milk–based sauces for pasta, rice, or curry dishes.
  • Bold fried rice or stir-fry: Add a pinch during high-heat cooking to infuse strong heat into vegetables or proteins.

Handling Tips

  • Use sparingly—a little goes a long way due to its heat.
  • Avoid contact with eyes and wash hands thoroughly after handling.
  • Can be balanced with ingredients like coconut milk, lime juice, honey, or yogurt for smoother flavour.

Storage Tips

  • Store in an airtight container in a cool, dark place, away from moisture and light.
  • Avoid prolonged exposure to air, as it can reduce the intensity and aroma of the chili powder.
 

All product descriptions, images, and other content on this website are provided for general informational purposes only and are subject to change without notice. We strive to ensure that all product details are accurate, complete, and up-to-date; however, we do not warrant that descriptions, images, prices, or other content are error-free, current, or complete.

All information provided on this website, including product descriptions, ingredients, nutritional content, and usage suggestions, is for general informational purposes only and should not be considered professional medical, nutritional, or dietary advice.

While we strive to ensure the accuracy of all product information, including ingredient lists and allergen warnings, manufacturers may occasionally change their formulations. As such, we do not guarantee that the information is always accurate, complete, or current. Always read product labels, warnings, and directions before using or consuming any product.

Colors and materials may appear differently depending on your device and monitor settings. Dimensions and specifications are approximate and may vary slightly.

Our food and spice products are manufactured and packaged in facilities that may process common allergens including, but not limited to: nuts, peanuts, soy, dairy, eggs, wheat and sesame. We cannot guarantee that any product is entirely free from trace allergens.

Use spices and food products responsibly. Improper storage, handling, or consumption may result in diminished quality or adverse reactions. Keep all products out of reach of children unless otherwise stated. By purchasing and using products from this website, you acknowledge and accept all responsibility for their use and agree to hold TKM Foods harmless against any and all liabilities, losses, or damages resulting from use or misuse of our products.

Product performance and results may vary depending on individual usage and conditions.

Unless expressly stated, no guarantees or warranties are made regarding the effectiveness, or suitability of a product for any specific purpose.

It is the responsibility of the customer to ensure the suitability of any product for their intended use before purchase. We are not liable for any misuse, adverse reactions, or damage resulting from the use of products purchased from our website.

All trademarks, logos, and brand names are the property of their respective owners.

By purchasing from this site, you acknowledge that you have read, understood, and agreed to this disclaimer and our terms and conditions.